GUATEMALA
12,95 €Precio
Formato: 200gr
Origen: guatemala, acatenango
Region: acatenango
Farmer: arnoldo pérez
Farm: finca la senda
Field: deposit
Soil: volcanic
Altitude: 1650 masl
Varieties: red caturra
Process: carbonic maceration
Fermentation: 40h cherry rest in water + 75h dry fermentation 18 days shade drying